Bread pudding/w vanilla sauce.

Ingredients of Bread pudding/w vanilla sauce

1. It’s of bread pudding.
2. You need 6 slice of bread.
3. You need 2 tbsp of melted butter.
4. Prepare 1/2 cup of raisins (optional).
5. You need 4 of beaten eggs.
6. You need 2 cup of Milk.
7. It’s 3/4 cup of white sugar.
8. You need 1 tsp of cinnamon.
9. You need 1 tsp of vanilla extract.
10. You need of vanilla sauce.
11. It’s 1/2 cup of brown sugar.
12. You need 2 tsp of all-purpose flour.
13. Prepare 2 tbsp of butter.
14. You need 1 1/4 cup of milk.
15. Prepare pinch of salt.
16. Prepare 1 tbsp of vanilla extract.

Bread pudding/w vanilla sauce step by step

1. .
2. Pre heat oven to 350°F.
3. Tear apart bread into small peices.
4. Drizzle melted butter over bread and sprinkle with raisens. Mix together.
5. In mixing bowl mix eggs, milk, sugar, cinnamon, and vanilla..
6. Pour over bread and lightly mix together until all bread has soaked up mixture. Then press down evenly with spoon.see.
7. Bake for 45 min at 350°F.
8. For vanilla sauce add all ingredients except vanilla extract in a sauce pan at medium heat..
9. Wisk together constantly until sauce becomes thick (10-12min) add about 1 tablespoon of vanilla extract.
10. Serve on top of bread pudding. Enjoy 😊.