🧑🏽‍🍳🧑🏼‍🍳 Pork BBQ • Thai Style Pork Skewer Recipe • Moo Ping |ThaiChef Food. Subscribe to my channel and press the bell button to get notifications every time I post a new recipe. Thai-style grilled pork on a skewer recipe. It is among the most popular in Thailand.

Ingredients of 🧑🏽‍🍳🧑🏼‍🍳 Pork BBQ • Thai Style Pork Skewer Recipe • Moo Ping |ThaiChef Food

1. Prepare of pork tenderloin.
2. It’s of Garlic.
3. It’s of Coriander root.
4. It’s of Black pepper corn.
5. It’s of Soy sauce.
6. It’s of Fish sauce.
7. Prepare of Oyster sauce.
8. You need of Palm sugar.
9. It’s of Baking soda.
10. Prepare of Tapioca flour.
11. Prepare of Vegetable oil.
12. You need of Evaporated milk.
13. You need of Pork fat.
14. It’s of Black soy sauce.
15. It’s of Salt.

If possible, let the pork sit in the fridge on the skewers for at least a few more hours before grilling to set the shape of. Moo pink is a popular Thai street food. Use pork that is not too lean, it has more flavour. Remove meat from marinade and thread onto the skewers.

🧑🏽‍🍳🧑🏼‍🍳 Pork BBQ • Thai Style Pork Skewer Recipe • Moo Ping |ThaiChef Food instructions

1. Pound Garlic + black pepper corn + coriander root together • slice pork into pieces as shown and cut pork fat into small pieces • Mix Marinate sauce with soy sauce + fish sauce + oyster sauce + palm sugar + oil + tapioca flour + baking soda + evaporated milk + salt + garlic,pepper,coriander root + Pork meat + Pork fat and leave at least 6 hours However best is over night.
2. Soak skewer at least 10 mins before grill • and skewer pork as shown add some pork fat for more flavour • grill and turn regularly until cooked • Brush with evaporated milk before serve • Done !! 😋😋🧑🏽‍🍳🧑🏼‍🍳.

Grill on the BBQ or under your oven grill till browned all around and no longer pink in the centre. Thinly sliced pork shoulder gets marinated, put on a stick, grilled, and brushed with coconut cream. Moo ping is eaten as a snack in Thailand. It can be eaten with or without sticky rice. It is a great barbeque item for kids and adults.