Pizza Rolls.
Ingredients of Pizza Rolls
- It’s 3 can of Buttermilk Biscuits (10 per can).
- It’s 56 slice of Pepperoni (optional).
- It’s 1 block of Colby Jack Cheese.
- Prepare 1 of Egg (beaten).
- It’s 1 of Parmesan Cheese.
- Prepare 1 of Italian Seasoning.
- Prepare 1 of Garlic Powder.
- You need 1 jar of Pizza Sauce (8 oz.).
Pizza Rolls instructions
- Preheat oven to 425°F.
- Cut block of cheese into 28 squares.
- Flatten biscuit out and stack pepperoni and cheese on top.
- Pour a portion of pizza sauce on top.
- Gather up edges of biscuit and fold on top.
- Line up rolls in a greased 9×13 pan.
- Bush tops with beaten egg.
- Sprinkle with Parmesan cheese, Italian seasoning, & Garlic powder.
- Bake 8-10 min until golden brown.
- (optional) serve with extra pizza sauce for dipping.