Cauliflower crust pizza. Transfer the cauliflower to a large bowl. Line a baking sheet with parchment paper or a silicone baking mat; set aside. In fact, most store-bought products and restaurant-made cauliflower crusts have around the same amount of net carbs as traditional flour-based pizza.

Ingredients of Cauliflower crust pizza

1. It’s 1 of cauliflower, 2 eggs, one bag of cheese, pepperoni, onions, olives, and jalapeños..

Blitz half the cauliflower in a food processor until finely chopped, like rice. Transfer to a bowl and repeat with the remaining half. Can you freeze cauliflower pizza crust? If you made a double batch, or have enough self-control to save some leftovers, you can definitely freeze this recipe.

Cauliflower crust pizza instructions

1. Grate cauliflower and cook in microwave for 15 minutes..
2. When done, add eggs and 1/2 of cheese. Mix well, spread in pan. Cook 15 minutes..
3. When done baking crust, add toppings. Bake until bubbly. Enjoy!.

For a double batch, simply bake the crust and assemble toppings as directed, then securely wrap and freeze the unbaked pizza. How to Make Cauliflower Pizza Crust Without Cheese. If you don't tolerate dairy well, I've made this crust by omitting the cheese and using an extra egg instead. The crust texture is a little "egg-ier" that way, but it still holds up. I've also posted a Vegan Cauliflower Pizza Crust recipe, if you need an egg-free and dairy-free option.