Mini Pecan Pie Tarts.

Ingredients of Mini Pecan Pie Tarts

1. You need of Chopped Pecans.
2. You need of Melted Butter.
3. It’s of Brown Sugar.
4. Prepare of Large Eggs.
5. Prepare of Vanilla Extract.
6. You need of Honey.
7. You need of Cinnamon.
8. You need of Filo Tart Shells.

Mini Pecan Pie Tarts step by step

1. Set aside tart shells and pecans. 2 packages of tart shells yields 30 tarts and can be found in the freezer section of your grocery store..
2. Blend all other ingredients together in a medium mixing bowl.
3. Add pecans to mixture and mix well.
4. Arrange tart shells on baking sheet and fill with mixture.
5. Bake in preheated 350°F oven for 10-15 minutes.
6. Let cool for roughly 20 minutes of more.
7. Eat eat eat!!! Nom nom!!!.