Katharine Hepburn's Brownie Recipe.
Ingredients of Katharine Hepburn's Brownie Recipe
- It’s 1 stick of butter, melted.
- It’s 1/2 cup of cocoa powder.
- It’s 1 cup of sugar.
- It’s 2 of eggs.
- It’s 1 tsp of vanilla.
- You need 1/4 cup of AP flour.
- It’s Pinch of salt.
- Prepare 1 cup of chopped walnuts or pecans.
Katharine Hepburn's Brownie Recipe instructions
- Preheat oven to 325°F. Butter an 8"x 8" baking pan..
- In a medium sized bowl, whisk cocoa powder and melted butter until smooth..
- Add sugar and whisk well.
- Add eggs and vanilla and whisk well..
- Add flour and salt and whisk well..
- Fold in nuts..
- Pour into buttered pan and bake for 40 minutes..
- NOTE:. I made the following adjustments to the original recipe above:. 1) I used 1/2 cup of pecans and 2) I baked for 35 minutes and think it could have been even less cooking time. I'd suggest to start checking at 25 minutes..