Savory Cheese garlic bread pudding. Bread pudding doesn't have to be limited to dessert, though. Made with savory ingredients, this comfort food can be served as an entrée or side Have you ever made savory bread pudding? Whether you get fancy with wild mushrooms and artisanal cheeses or frugal with stale bread and.

Savory Cheese garlic bread pudding

If using garlic, cut one of the garlic cloves in half and rub the slices of bread with the cut side. Then mince all of the garlic. Heat the oil over medium-high heat in a In a large bowl, combine the bread cubes, the mushrooms and kale, and the two cheeses and toss. You can cook Savory Cheese garlic bread pudding using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Savory Cheese garlic bread pudding

  1. Prepare 1 box of garlic bread sticks (or homemade).
  2. It’s 1 packages of any cheese blend you prefer (I used cheddar, jack and parm).
  3. It’s 6 of Eggs.
  4. Prepare 3 cup of Milk.
  5. Prepare 1 of Salt and pepper.

Place cubes in very large bowl. Add oil, thyme, and garlic; toss to coat. Mix custard into bread and vegetables. Good bread, great cheese, olive oil and fresh rosemary infuse the entire dish with great flavor.

Savory Cheese garlic bread pudding instructions

  1. Cut up bread sticks into bite sized pieces and put into a bowl, toss in salt and pepper and package of shredded cheese.
  2. Beat eggs and milk together.
  3. Pour egg and milk mixture over the bread and cheese mixture, toss really well and transfer contents of the bowl into a non stick or buttered casserole dish..
  4. Wrap with foil and bake for 45 mins to an Hour at 350..
  5. Cut into squares and serve..

All Reviews for Savory Rosemary Bread Pudding. Savory Cheese Bread Puddings Delicious dairy is just the beginning. This bread pudding recipe is basically a deconstructed Croque Monsieur with a mix of smoky ham, gooey cheese, crusty French bread, and all things delicious. With caramelized onions, fresh thyme, nutty cheese, and all sorts of toasty, crunchy bits, it's make ahead and super easy to put together. This savory bread pudding, loaded with sweet squash, is based on a recipe meat master Bruce A rich, round, dry Pinot Blanc will underscore the earthy mushrooms and tangy cheese in this Savory Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines.