Creamy apple pie.

Ingredients of Creamy apple pie

1. Prepare 7 of Green apples.
2. You need 5 of Large eggs.
3. Prepare 500 gr of greek yogurt.
4. It’s 90 g of corn stratch.
5. Prepare 100 g of sugar.

Creamy apple pie instructions

1. Peel all the apples and chop them, put them in a large bowl and add the rest of the ingredients and beat well with the mixer..
2. Once the mixture is beaten, we put it in the mold and add a laminated apple to the surface to decorate, with the oven preheated to 180 ° C we put the cake and leave it for 1h 30 minutes. We will know that the cake is cooked, when we move it and it does not shake like a flan. We reserve it in the fridge for 8h..