Vegan poached pear rocket and red onion 'pizza'. You may use a stand mixer, a food processor or your hands. Pizza Toppings. ½ cup extra virgin olive oil. Spoon about half of garlic mixture onto pizza crust.
Ingredients of Vegan poached pear rocket and red onion 'pizza'
- Prepare 1 loaf of vegan rye bread.
- It’s 1/2 of red onion sliced very thinly.
- Prepare 3 of large pears.
- You need 100 ml of water.
- It’s 4 cups of brown sugar.
- Prepare 50 g of fresh rocket, chopped small.
Rocket, Feta, Red Onion & Pomegranate Seeds Salad. Rocket Salad with Imperial Mandarin Vinaigrette. Poached Pears with Chocolate Mousse and Pistachio Soil. Goat cheese and basil take this pizza to the next level of flavor. "My husband and I developed this recipe several years ago because we love onions.
Vegan poached pear rocket and red onion 'pizza' step by step
- Cut the crust off each slice of bread and slice into bite size pieces. Add into a preheated oven (180degrees) for 10 minutes. In a sauce pan, add sugar and water until it's a gluey texture. Slice the pears very thin and add to the syrup and cook on very low heat for 10 minutes. Once the pear slices are a bit see-through they're ready..
- Assemble the pizza by adding the pears first. Make sure you add a tiny bit of the syrup so it's not dry. Then add the onion..
- Top off with chopped rocket before serving..
In the same skillet, saute pears in remaining oil until tender. Try this impressive pear rocket salad recipe with prosciutto for entertaining. The Corella pear is available from April to the end of October, it is small to medium in size and delicious eaten fresh or in a salad. This Healthy Pear and Brussels Sprout Grill. How To Make Healthy High-Protein Avocado Bo.