White Pizza with Garlic and Tomatoes.
Ingredients of White Pizza with Garlic and Tomatoes
- You need 1 of ball of Pizza Dough (freezer section).
- You need 8 of oz. Ricotta Cheese.
- Prepare 8 of oz. Mottzarella Cheese, shredded.
- Prepare 3 of fresh Tomatoes, sliced.
- Prepare 8 of + or – Garlic Cloves, chopped.
- It’s 1 of tsp. crushed Basil Leaves.
- Prepare 1 of Salt and Pepper.
- Prepare 1/4 of cup Olive Oil.
White Pizza with Garlic and Tomatoes instructions
- Preheat oven 425°.
- Spread dough on large pizza pan, let rest 10 mins., and spread to edges.
- Spread ricotta cheese on dough.
- Top with shredded mottzarella.
- Place sliced tomatoes over cheeses.
- Sprinkle with chopped garlic.
- Add basil, salt, and pepper.
- Drizzle with olive oil.
- Bake 425° for 30 to 35 mins. until nicely browned..