Jamaican Jerk Chicken Pizza.

Ingredients of Jamaican Jerk Chicken Pizza

1. Prepare of Pizza Dough:.
2. You need 3/4 cup of warm water (105-115 degrees).
3. You need 1 1/2 tsp of yeast.
4. Prepare 2 tsp of granulated sugar.
5. You need 1 3/4 cups of bread flour.
6. It’s 1 tsp of salt.
7. You need 2 tbsp of olive oil.
8. You need of Caribbean Sauce:.
9. It’s 1/2 cup of light brown sugar.
10. You need 1/4 cup of water.
11. Prepare 1/4 cup of ketchup.
12. You need 1/4 cup of light corn syrup.
13. It’s 1/4 cup of minced white onion.
14. It’s 2 tbsp of red wine vinegar.
15. You need 1 tsp of minced garlic.
16. You need 1 tsp of lemon juice.
17. You need 1/2 tsp of salt.
18. It’s 1/2 tsp of crushed red pepper flakes.
19. Prepare 1/4 tsp of ground black pepper.
20. You need 1/8 tsp of dried thyme.
21. It’s 1/8 tsp of ground allspice.
22. Prepare of Jerk Seasoning:.
23. Prepare 2 tbsp of light brown sugar.
24. Prepare 1 1/2 tsp of salt.
25. Prepare 1/2 tsp of ground black pepper.
26. It’s 1/2 tsp of ground paprika.
27. Prepare 1/2 tsp of ground allspice.
28. You need 1/4 tsp of garlic powder.
29. It’s 1/4 tsp of onion powder.
30. You need 1/8 tsp of ground cayenne pepper.
31. You need pinch of ground cinnamon.
32. You need of Other Things Needed:.
33. It’s 2 of chicken breasts, pounded thin.
34. It’s of olive oil cooking spray.
35. You need 1 of red bell pepper.
36. You need 1 of yellow bell pepper.
37. It’s 2 cups of + 4 Tbsp mozzarella cheese (I use 4 cups).
38. You need 1/2 cup of cooked thick bacon, crumbled.
39. It’s 1/2 cup of thinly sliced white onion.
40. It’s 2 tbsp of chopped green onion- green part only.

Jamaican Jerk Chicken Pizza step by step

1. Pizza Dough:.
2. Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes..
3. Mix flour and salt in bowl..
4. Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil..
5. Slowly mix in the flour until it forms a ball..
6. Knead with hands on floured surface for 10 minutes..
7. Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size..
8. Punch down dough, cover and store in refrigerator overnight..
9. The dough needs to warm up for about 2 hours before making pizza..
10. Caribbean Sauce:.
11. Combine all ingredients in a saucepan and bring to a simmer..
12. Once simmering, simmer for 7 minutes..
13. Once cooled, puree and store in refrigerator..
14. Bell Peppers:.
15. Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes..
16. Once roasted, remove skin and chop into small pieces..
17. Chicken:.
18. Mix all ingredients for jerk seasoning..
19. Spray chicken with olive oil spray and rub jerk seasoning in..
20. Cook chicken, once cool enough to handle cut into bite-size pieces..
21. Assemble Pizza:.
22. There should be enough dough to make two 10 inch pizzas..
23. Roll out dough..
24. Spray dough with olive oil spray..
25. Put Caribbean sauce on..
26. Layer on cheese..
27. Layer on diced chicken..
28. Layer on bacon..
29. Layer on roasted bell peppers..
30. Layer on sliced onion..
31. Layer on cheese..
32. Cook at 500 degrees for 9-10 minutes..
33. Spinkle with green onion..
34. Cut into pieces. Enjoy!.