Crispy corn cheesy pizza (in kadhai). PIZZA CHEESE BALLS I पिज़्ज़ा चीज़ बॉल्स I SNACK II EVENING TIME RECIPE / CHEESY & CRISPY. Cheesy pizza done on a Pan/Kadai with no yeast and no oven. The pizza base as well as sauce easily made at home.
Ingredients of Crispy corn cheesy pizza (in kadhai)
- You need 2 cup refined flour of For pizza dough.
- It’s 2 tsp of samollina.
- It’s 2 tsp of sugar.
- It’s 1/2 tsp of salt.
- You need 2 tsp of oil.
- Prepare 8-10 gram of instant dry yeast.
- You need as needed of Water.
- You need of For toppings—.
- Prepare As needed of Pizza spread masala.
- Prepare To taste of Tomato ketchup.
- It’s 1 of onion.
- You need 1 of tomato.
- It’s 1 of capsicum.
- Prepare 1 cup of boiled corn.
- You need as needed of Butter/ghee.
- You need as needed of Cheese.
- You need as needed of Mix herbs.
Tangy & spicy achari flavours on a super cheesy onion pizza- as desi as it gets! Paneer chunks in your favourite spicy kadhai masala flavors, with toppings of onion & capsicum. Paneer chunks in your favourite spicy kadhai masala flavors, with toppings of onion & capsicum. Work from Home Non Veg treat.
Crispy corn cheesy pizza (in kadhai) instructions
- Take a bowl and put 2 cups of refined flour, 2 tsp samollina (suji), 2 tsp sugar, 1/2 tsp salt, 2 tsp oil and 8-10 gram instant dry yeast. Knead a soft dough with the help of water (4-5 mins).. put it on side grease with oil for 45 mins. After that once again knead it for 1 min…. Then make balls..
- Cut the slices of onion, capsicum and tomatoes. and boil the corn..
- Now grease the plate with butter/ghee then take a ball from dough and make pizza base and make holes using fork..
- Now spread pizza base masala one pizza base…… (For pizza base masala…Take 4 tsp pizza base powder and mix it with 5-6tsp tomato ketchup). then grate cheese and spread all vegetables and corn as you want then once again grate lots of cheese….. And add corn on top..
- Take kadhai put the salt in it for baking….. then put the stand in it… Pre heat for 10 mins… Put the pizza plate on stand… Cook it for 20-25 mins (approx) on medium flame with cover the lid. Check it once After 15 mins..
- Put out from the hot plate and place it in another plate. Sprinkle the herbs and Cut it into slices… Homemade pizza is ready… Serve it hot hot……
- If you want serve it without sprinkling herbs..
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