Oats and wheat flour pizza crust on tawa. Whisk in olive oil and salt. Then, it's time for the flours! Then add the oat flour and whole wheat pastry flour (or white whole wheat flour).

Oats and wheat flour pizza crust on tawa

Moreover, the pizza dough is made with wheat flour without yeast proofing, instead used baking soda and powder to have the same. METHOD; In a bowl add all ingredients together and mix thoroughly into a dough. Knead with your hand for a couple of minutes. You can have Oats and wheat flour pizza crust on tawa using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Oats and wheat flour pizza crust on tawa

  1. It’s 1 cup of ROASTED OATS.
  2. It’s 1 cup of wheat flour.
  3. You need 1 tsp of sugar.
  4. It’s To taste of salt.
  5. Prepare 1 tbsp of curd.
  6. Prepare 1/2 TSP of baking soda.
  7. Prepare As needed of water.
  8. It’s 1/2 cup of Pizza sauce.
  9. You need 2 tsp of butter.
  10. It’s 1 tbsp of italian herbs.
  11. You need 1 CUP of YOUR FAVORITE PIZZA TOPPINGS (I ADDED SWEET CORN, CAPSICUM, ONION).
  12. Prepare 1 tbsp of cheese.

Then you can play around with your toppings. We used seasonal & colourful vegetables to create this beautiful and tasty pizza. Let me introduce you to my new favorite thing: clean eating Homemade Oat Flour Pizza Crust. This lightened up, easy, hand-held oat flour pizza crust is made with just two main ingredients and is versatile enough to go with both traditional tomato-mozzarella toppings and less-traditional pizza situations such as a bbq chicken pizza or Greek pizza.

Oats and wheat flour pizza crust on tawa step by step

  1. In a bowl add roasted oats & wheat flour. Add salt, sugar, curd & backing soda and knead the dough with little water. Keep it aside for 20 mins..
  2. Roll a pizza base & mark a small marks with fork..
  3. Heat a kadai. Add salt as base. Keep slider on it & place a plate of roll pizza base on it. Cover kadai with lead & cook it for 7-8 mins on low flame. Flip Pizza base & again cover it & cook for 7-8 mins in a low flame. This way you can prepare your pizza base..
  4. Now on a pizza base apply pizza sauce, spread toppings evenly, add cheese & italian herbs & salt..
  5. Apply butter on tawa. place a pizza on it. And cook it for 3 mins on a low flame..
  6. Your pizza is ready to serve..

This gluten free oat flour pizza crust is good for thin crust pizzas. It comes out pretty crispy, and isn't tough. That being said, it isn't going to knock your socks off, and have you proclaiming it is the best dang pizza you ever had, but if you need a gluten free dough, this one is easy and inexpensive to make with oatmeal and ingredients most homes will have already, and it doesn't. Tawa pizza recipe without yeast video – Making a pizza without oven, on a tawa or pan is quick and simple. Though it can be made with yeast dough, tawa pizza turns out best when made with dough that has no yeast in it.

By Sandra