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Ingredients of Breakfast pizza

1. You need 2 packages of crecsent rolls.
2. You need 1 can of sausage gravy.
3. You need 1 packages of shredded cheese ( your choice).
4. You need 1 packages of mushrooms or any veggie.
5. It’s 1 packages of sausage or bacon cooked.
6. Prepare 6 each of eggs.

Leftover pizza for breakfast is excellent, but freshly baked pizza with breakfast toppings is so much better. Roll out refrigerated pizza dough and top it with cheese sauce or olive oil with garlic. Breakfast pizza is best served immediately after baking, but leftovers Breakfast pizza is definitely a full meal, you've got a carb, a protein, veggies, and dairy, but if you'd. Homemade breakfast pizzas make an easy morning meal.

Breakfast pizza instructions

1. Preheat oven to 375.
2. Roll out crescent rolls to form the dough. You can use a square or circle pan.
3. Bake dough till golden..
4. while dough is cooking cook up the sausages or bacon you can use pre made or fresh your choosing..
5. When dough is cooked, spread sauasge gravy as your sauce.
6. Cook your eggs untill they are almost set..
7. Add your scrambled eggs.
8. Top with your favorite toppings.
9. Add cheese as the top layer.
10. Bake until cheese is melted and eggs are set..

With toppings like bacon, eggs, sausage, or even fruit, there's sure to be a favorite for even the pickiest of eaters. BREAKFAST CRESCENT PIZZA – The Southern Lady Cooks. This Breakfast Crescent Pizza is so good and makes a wonderful breakfast to serve family or guests. I used to make this when I worked for a gas station/pizza place so I could sell it by the slice to the early morning rush. This Breakfast Pizza recipe makes for a great weekend breakfast, it's simple, delicious and totally homemade.