Jamaican Jerk Chicken Pizza.

Ingredients of Jamaican Jerk Chicken Pizza

1. You need of Pizza Dough:.
2. It’s 3/4 cup of warm water (105-115 degrees).
3. It’s 1 1/2 tsp of yeast.
4. Prepare 2 tsp of granulated sugar.
5. You need 1 3/4 cups of bread flour.
6. You need 1 tsp of salt.
7. It’s 2 tbsp of olive oil.
8. You need of Caribbean Sauce:.
9. It’s 1/2 cup of light brown sugar.
10. It’s 1/4 cup of water.
11. Prepare 1/4 cup of ketchup.
12. Prepare 1/4 cup of light corn syrup.
13. You need 1/4 cup of minced white onion.
14. You need 2 tbsp of red wine vinegar.
15. It’s 1 tsp of minced garlic.
16. You need 1 tsp of lemon juice.
17. Prepare 1/2 tsp of salt.
18. It’s 1/2 tsp of crushed red pepper flakes.
19. It’s 1/4 tsp of ground black pepper.
20. It’s 1/8 tsp of dried thyme.
21. Prepare 1/8 tsp of ground allspice.
22. You need of Jerk Seasoning:.
23. It’s 2 tbsp of light brown sugar.
24. You need 1 1/2 tsp of salt.
25. You need 1/2 tsp of ground black pepper.
26. It’s 1/2 tsp of ground paprika.
27. Prepare 1/2 tsp of ground allspice.
28. Prepare 1/4 tsp of garlic powder.
29. Prepare 1/4 tsp of onion powder.
30. Prepare 1/8 tsp of ground cayenne pepper.
31. Prepare pinch of ground cinnamon.
32. You need of Other Things Needed:.
33. Prepare 2 of chicken breasts, pounded thin.
34. Prepare of olive oil cooking spray.
35. It’s 1 of red bell pepper.
36. It’s 1 of yellow bell pepper.
37. You need 2 cups of + 4 Tbsp mozzarella cheese (I use 4 cups).
38. It’s 1/2 cup of cooked thick bacon, crumbled.
39. It’s 1/2 cup of thinly sliced white onion.
40. It’s 2 tbsp of chopped green onion- green part only.

Jamaican Jerk Chicken Pizza step by step

1. Pizza Dough:.
2. Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes..
3. Mix flour and salt in bowl..
4. Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil..
5. Slowly mix in the flour until it forms a ball..
6. Knead with hands on floured surface for 10 minutes..
7. Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size..
8. Punch down dough, cover and store in refrigerator overnight..
9. The dough needs to warm up for about 2 hours before making pizza..
10. Caribbean Sauce:.
11. Combine all ingredients in a saucepan and bring to a simmer..
12. Once simmering, simmer for 7 minutes..
13. Once cooled, puree and store in refrigerator..
14. Bell Peppers:.
15. Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes..
16. Once roasted, remove skin and chop into small pieces..
17. Chicken:.
18. Mix all ingredients for jerk seasoning..
19. Spray chicken with olive oil spray and rub jerk seasoning in..
20. Cook chicken, once cool enough to handle cut into bite-size pieces..
21. Assemble Pizza:.
22. There should be enough dough to make two 10 inch pizzas..
23. Roll out dough..
24. Spray dough with olive oil spray..
25. Put Caribbean sauce on..
26. Layer on cheese..
27. Layer on diced chicken..
28. Layer on bacon..
29. Layer on roasted bell peppers..
30. Layer on sliced onion..
31. Layer on cheese..
32. Cook at 500 degrees for 9-10 minutes..
33. Spinkle with green onion..
34. Cut into pieces. Enjoy!.