Pizza monkey bread. Discover Deals on the Pizza You Deserve with Papa Johns®. Order Your Delivery or Carryout Meal Online Today! Pizza Monkey Bread is an Italian appetizer stuffed with pepperoni, mozzarella cheese, and garlic all in a Bundt pan.

Pizza monkey bread

While you could make this in an ordinary square or rectangle baking pan, I love using a bundt pan for this. A bowl of warmed marinara sauce for dipping fits perfectly in the middle once taken out of the pan. In medium bowl, beat butter and garlic salt with whisk. You can cook Pizza monkey bread using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Pizza monkey bread

  1. It’s 2 cans of Pillsbury buttermilk biscuits.
  2. It’s 2 cups of mozzarella cheese.
  3. It’s 3 tbsp of olive oil.
  4. It’s 1/4 cup of pepperoni cut them in half.
  5. You need 1 tsp of parsley flakes.
  6. Prepare 1 tsp of oregano.
  7. Prepare 1/2 tsp of red pepper flakes *optional*.
  8. You need 2 cloves of garlic minced.
  9. It’s of Sever with pizza sauce or marinara sauce.
  10. You need of You can add any pizza toppings you like.
  11. Prepare of Mushrooms, peppers, onions, olives, just make sure you cut them somewhat small.

Dip biscuit pieces into butter mixture; divide pieces evenly among tart pans. How To Begin Making Pizza Monkey Bread. My dough is a soft bread roll dough, similar to dinner rolls. It is a lovely, simple recipe that can be made on a machine or by hand.

Pizza monkey bread instructions

  1. Preheat oven to 350 degrees F Spray a bundt pan with some cooking spray or you can use some butter. Just so that nothing sticks.
  2. Cut each biscuit into 4 quarters.
  3. Drizzle some olive oil, oregano, parsley, red pepper flakes, Mix with hands and add pepperoni,mozzarella cheese on top of the biscuit quarters and give everything a mix.
  4. Place biscuit quarters into the bundt pan and add extra cheese and pepperoni if needed..
  5. Add more cheese, and the reserved pepperoni.
  6. Cover with foil and bake for 40 minutes or until done, un cover the last 5 mins.
  7. Go around the sides and middle with a butter knife (I thought this was done but it felt a little doughy and I put it back in for 10 more mins, I forgot to set a timer… the last picture you can see where it raised more and that it was done.).
  8. Flip out onto severing tray. Quickly flip Back over, you don’t want the cheese to stick to the severing tray, and this will be hot… I just do it fast with my hands. (should look like this, you don’t want to sever it the other way).
  9. I have a small container that I put sauce in, that lucky fit right in the middle..
  10. Notes- I used my favorite spaghetti sauce for dipping. I make this and my pizza dip together a lot of times and instead of getting pizza sauce, I get my favorite spaghetti sauce and spilt it between both recipes..

Now, I just want to warn you, I have seen people using store bought biscuits and pizza dough to make Monkey Bread. That's ok, we will convert them later. Pizza Monkey Bread has all the flavor of pizza in a fun, pull-apart bread form. It's layered with pizza sauce, lots of mini pepperoni slices, mozzarella cheese, and Parmesan cheese. Dip the pieces in pizza sauce for even more flavor.