Thin-crust veggie pizza. Discover Deals on the Pizza You Deserve with Papa Johns®. Order Your Delivery or Carryout Meal Online Today! ingredients ingredients: water, vegetable blend (yellow peppers, red peppers, tomatoes, onions, zucchini), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), tomato paste, garlic cream sauce (water, maltodextrin, cornstarch, sweet cream, buttermilk, skim. Pizza is a famous Italian main course dish and is made with a variety of vegetables, meat, and herbs.

Ingredients of Thin-crust veggie pizza

1. You need 2 cup of all purpose flour.
2. You need 1 tablespoon of backing soda.
3. Prepare 1 cup of milk.
4. You need of Salt as per taste.
5. You need of Garlic powder.
6. You need 1 cup of boiled corn.
7. You need 1 cup of chopped onion.
8. Prepare 4 of tomatoes.
9. It’s 3 of jalapeños.
10. It’s 1 cup of chopped green paper.
11. You need of Italian seasoning as per taste.
12. It’s of Oil as per cooking instructions below.
13. Prepare 2 of garlic cloves.
14. Prepare 1/2 tablespoon of backing soda.
15. You need 2 tablespoons of ketchup.

Nutrition information for Veggie Pizza Thin Crust. Choose from the sizes below to see the full nutrition facts, ingredients and allergen information. Brush crust with dressing; top with onion mixture. Thin Crust Pepperoni and Vegetable Pizza Thin Crust Pepperoni and Vegetable Pizza.

Thin-crust veggie pizza instructions

1. Making a pizza dough: Add one cup milk, 2 tablespoon of oil, salt as per taster, 1/2 tablespoon garlic powder and 1/2 tablespoon of backing soda in the all purpose flor and make a dough. Put this aside for 1 hour to set and rise it properly..
2. Pizza sauce: Grind 4 tomatoes with 1 jalapeño and 2 garlic cloves..
3. Take a pan and heat 2 tablespoon of oil. Add 1 tablespoon of all purpose flour. Add mixture of tomatoes into it as soon as the flour turns golden brown. This flour is basically used to thicken the sauce. Cook it for 2 minutes on a medium flame..
4. Now add 2 slices of American/ mozzarella cheese and let it melt in sauce..
5. Add 2 tablespoon of ketchup and cook it for another 5 minutes on medium flame..
6. Add Italian seasoning chilli flakes, oregano in sauce. You can add salt or chilli powder as per your taste. Mix it well and the sauce is ready..
7. Once you are ready with pizza dough and sauce, now is the time to preheat the oven at 400 degree..
8. Take a dough and make round balls. Use a rolling pin to stretch out or flatten the ball..
9. Now spread the sauce equally around the pizza and add all the veggies on the top..
10. Spread mozzarella cheese and put the pizza inside the oven. Cook it for 25 minutes. If you want the pizza more crispy, bake it for 30-35 minutes..
11. Sprinkle Italian seasoning on the top and enjoy your pizza 🙂.

We trimmed the calories, not the taste. For a flavorful veggie pizza, use homemade cauliflower crust and top with mushroom mixture, tomatoes, spinach, basil and mozzarella. Its thin crust is what sets it apart, it is homemade and as crunchy as it should be. It is full of cheese which melts in your mouth. The pizza might have originated in Italy but is now available in every nook and corner of the world.