Pork Steak With Apple Sauce And Kumara Chips. Pork steaks simmered in an orange-apple sauce are a quick and easy dinner or brunch item. Melt butter in a large skillet over medium heat. Pork chops are baked with a savory applesauce glaze for a quick and easy weeknight main dish.

Ingredients of Pork Steak With Apple Sauce And Kumara Chips

1. Prepare of Lean pork steak.
2. It’s of Golden kumara.
3. You need of Olive oil.
4. It’s of Paprika.
5. It’s of Apple.
6. It’s of Honey.
7. You need of Fresh lemon juice.
8. It’s of Mixed spice.

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Pork Steak With Apple Sauce And Kumara Chips step by step

1. Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy..
2. To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth..
3. Cook pork steak in fry pan. Serve with chips and apple sauce while hot :).
4. Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs..
5. Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :).

You'll learn how to make a homemade apple sauce, (which is ever so easy) before piling the sauce and cheese over the steaks. Kumara And Bacon Salad & Bbq Pork Steaks. Grilled Pork Chops With Apples & Prunes. Brazilian Pork Chops In Orange Sauce. Pulled Pork Sliders With Apple Sauce And Caraway Slaw.