Oven Baked Bbq Pork Belly Slices. I served my delicious baked pork belly slices with some coleslaw, made with the celeriac, carrot and onions that were in my hamper. I hope you will enjoy my Oven Baked BBQ Pork Belly Slices recipe if you try it, and don't forget you can see what all of the other bloggers have made by looking out for. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT.
Ingredients of Oven Baked Bbq Pork Belly Slices
- You need of Pork.
- Prepare of olive oil.
- It’s of onion, chopped.
- It’s of cracked black pepper.
- You need of pork belly slices.
- It’s of Sauce.
- It’s of worcestershire sauce.
- Prepare of ketchup.
- It’s of light brown sugar.
- You need of cider vinegar.
- Prepare of barbecue sauce, I used jack Daniels glaze.
- It’s of heaped of mince garlic.
- You need of prepared mustard.
- It’s of Indonesia style soy sauce.
- You need of ground ginger.
The Red Tractor Hamper Challenge: Oven Baked BBQ Pork Belly Slices. This recipe explains how to cook sliced pork belly in a frying pan until crispy and. Nothing tastes better than tender pork belly with sticky barbecue sauce. Grill it for a perfect finish, then pile into buns and serve with coleslaw and fries.
Oven Baked Bbq Pork Belly Slices step by step
- Pat dry the pork slices using kitchen role and place each slice on a roasting dish..
- Then lightly rub with the olive oil and sprinkle with black pepper..
- Add the chopped onion, drizzle with a splash of olive oil and lightly mix again..
- Place in fridge until needed..
- For the sauce mix all the ingredients together well..
- When it's time to cook, pre-heat the oven to around 225c.
- I would suggest letting the pork cook for 20-30 minutes prior to adding the sauce so you can discard any oil. Then add the sauce and cook for a further 15-25 minutes..
- However if you want to be sinful you can just cook it all together for 45-50 minutes..
- Serve immediately..
Dry the belly slices with kitchen paper, then season with salt and pepper. Mix together the ingredients for the. Pork belly is a fresh, thick slab of meat cut from the abdomen of a pig. Once chilled, slice into thick pieces and brown until crispy to. Wines to Pair with BBQ Pork Belly.