Chia pudding: Forrest fruit & coconut πππ₯₯. Chia Pudding Fruit Parfaits are a fun flavourful way to start your morning off! It's bursting with fruity goodness and satisfying with a creamy pudding-like texture. It's the perfect healthy breakfast that gives you superfood energy and makes you feel like you're having dessert for breakfast.
Ingredients of Chia pudding: Forrest fruit & coconut πππ₯₯
- You need 2 tbsp of Chia seeds.
- It’s 1/2 cup of Coconut milk (or other milk of choice).
- It’s 1 tbsp of Shredded coconut.
- Prepare 1 tsp of Honey or maple syrup.
- It’s of Forrest fruit (frozen one is ok).
It's thick, creamy and makes a perfect. Chia Pudding Fruit Parfaits are a fun flavourful way to start your morning off! It's bursting with fruity goodness and satisfying with a creamy pudding like texture. It's the perfect healthy breakfast that gives you superfood energy and makes you feel like you're having dessert for breakfast.
Chia pudding: Forrest fruit & coconut πππ₯₯ step by step
- Mix the chia seeds, honey, coconut milk and shredded coconut it a cup. Make sure the chia seeds don't stay at the bottom of the cup. You can use a hand mixer to achieve a better consistency..
- Refigetate the cup for at least 4h or overnight..
- When you take it out of the fridge, it will have a pudding-like consistency. Add the forrest fruit on top..
- Enjoy!.
Jump on the chia seed craze with this delicious, gluten-free and vegan fruit layered chia seed pudding! One of my favourite ways of eating chia seeds is in a chia seed pudding. I eat it stuff for breakfast or lunch. But when I top it up with tons of fruits, it starts to look like a pretty good dessert to. Easy, healthy and tasty breakfast or snack for a busy week.