Rudolph Christmas Chocolate Bites ..

Rudolph Christmas Chocolate Bites .

You can cook Rudolph Christmas Chocolate Bites . using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Rudolph Christmas Chocolate Bites .

  1. It’s 60 grams of packet milk chocolate cups ..
  2. You need 250 grams of packet milk chocolate melts ..
  3. You need 12 of mini star-shaped pretzels ..
  4. You need 6 of red M&Ms ..
  5. It’s 6 of vanilla mini marshmallows ..
  6. Prepare 50 grams of tube black writing icing ..
  7. You need 2 of rainbow sour straps ..

Rudolph Christmas Chocolate Bites . instructions

  1. Place chocolate cups on a tray ..
  2. Place all but 1/4 cup of chocolate melts into a heatproof microwave safe bowl and microwave on medium (50%) for 1 to 2 minutes or until smooth , stirring with a metal spoon halfway during cooking ..
  3. spoon the melted chocolate into a snap – lock bag and snip off one corner and pipe the melted chocolate into each of the chocolate cups until full , smooth tops and refrigerate for 30 minutes or until set ..
  4. place remaining quart cup of chocolate melts into a heatproof microwave safe bowl and microwave on medium (50%) for 30 seconds or until melted and smooth ..
  5. place 6 chocolate cups top side down on a flat surface to form rudolphs body and use a little of the melted chocolate to attach remaining chocolate cups to the bodies sideways to form the heads . hold until set and secure ..
  6. cut one side off 2 pretzels to form antler shapes . using a little melted chocolate , attach pretzels to the back of the reindeer head , hold until set and secure ..
  7. using a little melted chocolate attach 1M&M to the front of the chocolate cup head to form rudolphs nose . hold until set and secure ..
  8. cut the marshmallows in half and using a little melted chocolate attach 2 marshmallow pieces to the top of the head to create rudolphs eyes . hold until set and secure ..
  9. use the black icing pen to draw a dot on each marshmallow in the middle to create rudolph pupils . hold until set and secure..
  10. cut or rip the sour strips into individual colour strips , wrap 1 strip around the neck of rudolph and dot with a little melted chocolate , hold until set and secure . repeat all the above steps to create 6 little chocolate rudolphs . serve and enjoy . 🙂 ..