Rainbow Jello Pudding.

Ingredients of Rainbow Jello Pudding

1. You need of First white milk layer.
2. It’s 1 cup of milk.
3. You need 1 tbsp of China grass powder.
4. It’s 2 tbsp of sugar.
5. It’s 2 tbsp of milk cream (balai).
6. You need of Second red layer.
7. You need 1 cup of water.
8. You need 1 tbsp of China grass powder.
9. Prepare 2 tbsp of sugar.
10. Prepare 1 tbsp of red syrup.
11. Prepare 4-5 drops of red food colour.
12. You need of Third orange milk layer.
13. Prepare 1 cup of milk.
14. It’s 1 tbsp of China grass powder.
15. You need 2 tbsp of sugar.
16. It’s 4-5 drops of orange food colour.
17. You need of Fourth green layer.
18. Prepare 1 cup of water.
19. Prepare 1 tbsp of China grass powder.
20. Prepare 2 tbsp of sugar.
21. You need 2 drops of vanilla essence.
22. You need 4-5 drops of green food colour.
23. Prepare of Fifth white milk layer.
24. Prepare 1 cup of milk.
25. You need 1 tbsp of China grass powder.
26. It’s 2 tbsp of sugar.
27. It’s 2 tbsp of milk cream (balai).
28. It’s of For decoration.
29. You need of Chocolates.
30. It’s of Jellies.

Rainbow Jello Pudding instructions

1. Milk mea China grass powder,sugar dal dein..
2. Balai add krien..
3. Achi tarah mix kar ke sugar dissolve hony tak cook krien..
4. Serving bowl ya glasses ya mould mea nikal kar set honay ke liyay fridge mea rakhdien..
5. Second layer ke liyay water mea China grass powder, sugar Dal dien..
6. Achi tarah mix krien..
7. Red food colour dal kar cook krien..
8. Red syrup add krien.sticky honay lgy to flame off krdien..
9. White milk layer par dal dein or fridge mea set honay ke liyay rakhdien..
10. Third layer ke liyay milk mea China grass powder or sugar add krien..
11. Orange colour add krien..
12. Sugar dissolve hony tak cook krien..
13. Red layer par dal dien or fridge mea set honay ke liyay rakhdien..
14. Fourth layer ke liyay water mea China grass powder, sugar or green colour add krien..
15. Mix kar ke sticky hony tak cook krien..
16. Orange milk layer par dal dien or set honay ke liyay fridge mea rakhdien..
17. Fifth white milk layer ke liyay milk mea balai,sugar,China grass powder add krien..
18. Mix kar ke sticky honay tak cook krien..
19. Green layer par dal dien..
20. Set honay ke liyay fridge mea rakhdien..
21. Mould sy nikal kar Chocolates or jelleis sy decorate Krien..
22. Bowl ya glasses mea bhi serve Kiya jasakta hy.
23. Note:.
24. Mould Ka size equal ho top to bottom tb ingredients measurements yahi hongy or agar size top to bottom increase horaha Hy tb last green or white milk layer ki ingredients measurement increase hojaygi.
25. Mea ny green layer ke liyay 2 cup water,2 tbsp China grass powder, 4 tbsp sugar use ki hy..
26. Last White milk layer ke liyay 2 cups milk, 2 tbsp China grass powder, 4 tbsp sugar or 2 tbsp balai use ki Hy..