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Crockpot BBQ Meatballs
Crockpot BBQ Meatballs

Before you jump to Crockpot BBQ Meatballs recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to crockpot bbq meatballs recipe. To cook crockpot bbq meatballs you only need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Crockpot BBQ Meatballs:
  1. Prepare 3 lb frozen meatballs (I keep some back for other meals)
  2. Provide 40 oz BBQ sauce (I used Sweet Baby Ray's Sweet and Spicy)
  3. Provide 1/2 cup brown sugar
  4. Get 14 oz pineapple chunks *I just use the juice but you can add all
  5. Use 1 tsp garlic powder
Instructions to make Crockpot BBQ Meatballs:
  1. First spray cooking spray in crockpot or use liner
  2. Put in meatballs and then the rest of the ingredients. Stir so well mixed.
  3. Put on high for three hours. Put on low for 5 hours or longer.
  4. Note: If you use homemade meatballs, make sure you sear the meatballs before putting them in the crockpot. Also, if you want an asian version…use just one bottle of grape jelly and half of asian garlic hot sauce. Both versions can be served with mashed potatoes or rice. I throw brocolli in the asian version.
  5. I mentioned other meals for the frozen meatballs. We like to bake the meatballs in the toaster oven and have them with spaghetti or meatball hoagies.

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