Dear Mommy, it’s Brad, welcome to my recipe site. Now, we’re going to prepare a distinctive dish, lobster crab cheese dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Lobster crab cheese dip is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lobster crab cheese dip is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook lobster crab cheese dip using 1 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lobster crab cheese dip:
- Prepare Cheddar cheese, American cheese, milk, crab meat, Lobster meat
Mix all of the ingredients together (make sure your cream cheese is softened). Spoon the Cheddar Lobster Dip into an oven-safe dish and smooth the top with a spatula. Top the dip with the remaining cheddar and sprinkle with the remaining smoked paprika. In a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, cheddar cheese, garlic powder, paprika, Worcestershire sauce, lemon juice, salt and pepper.
Instructions to make Lobster crab cheese dip:
Top the dip with the remaining cheddar and sprinkle with the remaining smoked paprika. In a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, cheddar cheese, garlic powder, paprika, Worcestershire sauce, lemon juice, salt and pepper. Stir together until combined and fold in lump crab meat. Fold lobster and parsley into the cream cheese mixture and scrape mixture into a medium baking dish. Blend cream cheese and mayo until creamy.
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