Wasabi Greens and Shimeji Mushroom Saute with Mayo Soy Sauce
Wasabi Greens and Shimeji Mushroom Saute with Mayo Soy Sauce

Hello everybody, it’s John, welcome to my recipe site. In this special moment, we’re going to make a distinctive dish, wasabi greens and shimeji mushroom saute with mayo soy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really tasty.

Wasabi Greens and Shimeji Mushroom Saute with Mayo Soy Sauce is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Wasabi Greens and Shimeji Mushroom Saute with Mayo Soy Sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook wasabi greens and shimeji mushroom saute with mayo soy sauce using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wasabi Greens and Shimeji Mushroom Saute with Mayo Soy Sauce:
  1. Make ready 90 grams Wasabi greens
  2. Take Try with other greens such as arugula, nanohana, or chrysanthemum greens
  3. Make ready 1 small bunch Shimeji mushrooms
  4. Make ready 1 dash Salt and pepper
  5. Prepare 1 tbsp ▼ Mayonnaise
  6. Get 1 tbsp ▼ Dashi soy sauce
  7. Get 1 tsp ▼ Ground sesame seeds
  8. Get 1 Vegetable oil
Steps to make Wasabi Greens and Shimeji Mushroom Saute with Mayo Soy Sauce:
  1. Discard the root ends of the shimeji mushrooms and shred into small clumps. Wash the wasabi greens well, drain and cut into 3 cm pieces. Combine the ▼ ingredients.
  2. Heat oil in a frying pan, and stir fry the mushrooms until wilted. Add the wasabi greens and season with salt and pepper. Stir fry quickly.
  3. Add the combined ▼ ingredients and mix. When everything is evenly distributed, turn off the heat, and it's done. Take care not to over-cook.
  4. Serve piping hot or chilled. Sprinkle some shichimi spice if you prefer.

So that’s going to wrap it up with this special food wasabi greens and shimeji mushroom saute with mayo soy sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!