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Before you jump to Meatballs recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
A lot of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that hard. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to meatballs recipe. To make meatballs you need 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Meatballs:
- Prepare 1 pound lean ground beef
- Prepare 1/2 cup seasoned bread crumbs
- You need 1 medium onion, grated
- Get 2 cloves garlic, minced
- Use 1/2 tsp salt
- Prepare 1 tsp pepper
- You need 1 low sodium, high quality beef bullion cube, crushed
- Use 2 tsp each: onion powder, garlic powder, Italian seasoning
- Get 2 Tbs Worcestershire sauce
- You need 1 egg
- Take 1/3 cup milk (I used cashew)
Instructions to make Meatballs:
- Preheat oven 400°
- Line large baking sheet with foil and spray with non stick pan spray
- In large bowl mix beef, onion, crumbs and seasonings
- Add Worcestershire sauce, egg and milk
- Mix thoroughly
- Using a #20 scoop, scoop out meatballs and roll between your hands to form. Makes about 12.
- Place on baking sheet.
- Bake 20-30 minutes
- Serve in your favorite pasta sauce. I pair these with my crock pot lasagna.
- The bullion cube is the secret ingredient that makes these meatballs really stand out.
- This recipe also makes a great meatloaf. Top with pasta sauce. Bake 45-60 minutes
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