Thanks for Comming, it’s John, welcome to my cooking learning page. Now, we’re going to make a distinctive dish, top round steak with green beans and potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look tasty.
Choose from the world's largest selection of audiobooks. It's The Most Wonderful Time Of The Year, Almost! Add butter, bacon drippings, green beans, and potatoes to a pan. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender.
Top Round Steak with Green Beans and Potatoes is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Top Round Steak with Green Beans and Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook top round steak with green beans and potatoes using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Top Round Steak with Green Beans and Potatoes:
- Take —–Steak——
- Get 2 pounds top round steak
- Get 1 stick butter
- Take 1 teaspoon salt, I used Pink Himalayan salt
- Take —–Green Beans and Potatoes——-
- Make ready 2 pounds whole green beans
- Take 2 tablespoons butter
- Get 4 teaspoons bacon drippings
- Take 1 teaspoon salt, I used Pink Himalayan salt
- Prepare 1 pound red potaoes
Baste the steaks often, and sear the second side. Add butter, bacon drippings, green beans, and potatoes to a pan. Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend.
Steps to make Top Round Steak with Green Beans and Potatoes:
- Heat an oven safe dish, I used two cast Iron skillets. Preheat oven to 450 degrees Fahrenheit. Sear the steaks.
- When the first side is seared turn and add butter. Baste the steaks often, and sear the second side.
- Coarsely chop the potatoes. Add butter, bacon drippings, green beans, and potatoes to a pan. Cover and cook 3 minutes
- Finely dice the onion. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender.
- When the second side is seared, salt, and put steaks in the oven for 10 minutes. Then baste and return to oven for 5 minutes.
- Plate and I hope you enjoy! Add dripping of steaks to top of steaks
Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend. Pour the tomato mixture over the vegetables. Top Round Steak with Green Beans and Potatoes instructions. Heat an oven safe dish, I used two cast Iron skillets.
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