welcoming, it is me, Dave, welcome to my cooking guide blog. Today, we’re going to prepare a special dish, top round steak with green beans and potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really tasty.
Top Round Steak with Green Beans and Potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Top Round Steak with Green Beans and Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
Choose from the world's largest selection of audiobooks. It's The Most Wonderful Time Of The Year, Almost! Add butter, bacon drippings, green beans, and potatoes to a pan. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender.
To get started with this recipe, we must first prepare a few ingredients. You can have top round steak with green beans and potatoes using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Top Round Steak with Green Beans and Potatoes:
- Make ready —–Steak——
- Make ready 2 pounds top round steak
- Get 1 stick butter
- Make ready 1 teaspoon salt, I used Pink Himalayan salt
- Take —–Green Beans and Potatoes——-
- Make ready 2 pounds whole green beans
- Make ready 2 tablespoons butter
- Prepare 4 teaspoons bacon drippings
- Prepare 1 teaspoon salt, I used Pink Himalayan salt
- Make ready 1 pound red potaoes
Baste the steaks often, and sear the second side. Add butter, bacon drippings, green beans, and potatoes to a pan. Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend.
Instructions to make Top Round Steak with Green Beans and Potatoes:
- Heat an oven safe dish, I used two cast Iron skillets. Preheat oven to 450 degrees Fahrenheit. Sear the steaks.
- When the first side is seared turn and add butter. Baste the steaks often, and sear the second side.
- Coarsely chop the potatoes. Add butter, bacon drippings, green beans, and potatoes to a pan. Cover and cook 3 minutes
- Finely dice the onion. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender.
- When the second side is seared, salt, and put steaks in the oven for 10 minutes. Then baste and return to oven for 5 minutes.
- Plate and I hope you enjoy! Add dripping of steaks to top of steaks
Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend. Pour the tomato mixture over the vegetables. Top Round Steak with Green Beans and Potatoes instructions. Heat an oven safe dish, I used two cast Iron skillets.
So that is going to wrap it up for this exceptional food top round steak with green beans and potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
