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Before you jump to Mike's Easy Meatball Subs recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. It’s concerning being sensible, more often than not.
We hope you got insight from reading it, now let’s go back to mike's easy meatball subs recipe. You can have mike's easy meatball subs using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Mike's Easy Meatball Subs:
- Take Easy Meatball Subs
- Use 6 Fresh 6" Sub Rolls
- Use 1 26 oz Bag Lean Frozen Meatballs
- Prepare 2 can 24 oz Hunts Garlic & Herb Spaghetti Sauce
- Provide 1 can 14.5 oz Stewed Tomatoes [with oregano, garlic & basil]
- Get 1 can 6 oz Black Olives [halved]
- Use 1/3 cup Chopped Celery
- Use 1/2 cup Diced White Onions
- Prepare 1/4 cup Fresh Parsley [chopped]
- Provide 1 tsp Each: Onion Powder - Garlic Powder - Italian Seasoning - Dried Basil
- Get 1 tbsp Sugar
- You need 2 cup Shreaded Motzerella Cheese
- Prepare 1 cup Shreaded Parmesan Cheese
- You need 1 Banana Peppers Or Sport Peppers [garnish]
- Get 1/4 tsp Baking Soda [to reduce acidity - more may be needed]
Instructions to make Mike's Easy Meatball Subs:
- Place everything in a crock pot [except for bread & cheeses] and let cook for 4 hours on high and 6 to 7 hours on medium.
- If cooking stove top, place frozen meatballs in oven and bake as per manufacturers directions. Usually 25 minutes at 350°. Feel free to lightly season your meatballs any way you'd like before putting them in the oven.
- Add everything else except for bread, peppers and cheeses in a large pot and simmer for 25 minutes. Add fully baked meatballs and simmer 25 additional minutes.
- If your sauce tastes a bit too acidic due to the tomatoes, add 1/4 tsp Baking Soda to your simmering pot. Your sauce will foam up but no worries. Stir in, simmer again, then taste and add 1/4 tsp more if acidic taste persists. Repeat if necessary.
- Toast your rolls but be careful not to fully split your bread thru the middle.
- Place meatballs [leave whole or cut in half] and sauce on fresh sub bread. Top with Motzerella and Parmesean Cheese, Provolone works well as well and Banana Peppers or Sport Peppers. Serve with a side bottle of Tabasco.
- Enjoy!
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