Today, it’s John, welcome to our cooking learning site. Today, I’m gonna show you how to make a distinctive dish, cheese steak sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Discover Your City Delivery Restaurants near you. From street food to fine dining, with Uber Eats you can order exactly what you fancy. Using a sharp knife, slice the steak as thinly as possible and pile the slices into four portions.
Cheese steak sandwich is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cheese steak sandwich is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheese steak sandwich using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheese steak sandwich:
- Get 1 lb Top Round Steak
- Make ready 1 loaf olive oil ciabatta bread
- Get 1 packages velveeta cheese
- Prepare 1 chopped onion
- Get 1 chopped green pepper
- Make ready 2 tsp salt
- Get 2 tsp ground black pepper
- Make ready 2 tbsp olive oil, extra virgin
- Take 1/4 tbsp cayenne pepper
- Take 1/2 cup mayonnaise
Transfer onion to a bowl and wipe skillet clean. Hollow out some of the soft white bread part from inside and place face down on top of the meat and cheese. Divide steak evenly among the rolls and top with the cooked onions and peppers. Top each with a slice of cheese.
Instructions to make Cheese steak sandwich:
- Slice the top round steak, the onions and the peppers
- Sautee the onions and peppers with olive oil for 5 mins then add the steak, cook steak to taste
- Add the cayenne pepper to the mayo
- Spread the mayo on the bread, add the steak and the cheese to your liking
- Enjoy :)
Divide steak evenly among the rolls and top with the cooked onions and peppers. Top each with a slice of cheese. Place them under the broiler just until cheese is melted. *If you can't get shaved steak, slice partially frozen good quality, well-marbled steak as thin as possible. This recipe is the american version of a classic steak sandwhich with cheese. WHAT IS A PHILLY CHEESE STEAK?
So that’s going to wrap this up with this special food cheese steak sandwich recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
