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Chocolate Cookie Energy Bars
Chocolate Cookie Energy Bars

Before you jump to Chocolate Cookie Energy Bars recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn’t that hard. It’s concerning being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to chocolate cookie energy bars recipe. You can have chocolate cookie energy bars using 9 ingredients and 4 steps. Here is how you do it.

  1. Use 1/2 c. oats
  2. Get 1/2 c. chocolate chips or peices
  3. Get 1/2 c. flaxseed
  4. Provide 1/4 c. protein powder
  5. Take 2 TBS honey (maple syrup 4 vegans)
  6. Take 1/2 c. nut butter, hazelnut spread and/or cookie butter
  7. Use 1/4 c. chia seeds
  8. Provide 1 tsp vanilla
  9. Get pinch sea salt
  1. Melt together nut butters and honey over medium heat.
  2. Add all other ingredients except chocolate until well combined. Use your hands if necessary.
  3. Let cool in fridge for 5 minutes then add chocolate chips.
  4. Form into balls or flatten out in a glass dish to make bars. Let sit in freezer for 20+ minutes to firm.

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