Hi there, it’s Jim, welcome to our cooking guide page. Today, we’re going to prepare a special dish, indian style veggie burger. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Burger is a sandwich loved by all age groups, here I bring you an Indian Style Veg Aloo Tikki Burger to gorge on. The crunchy patty, crispy greens, soft bun. The Indian style veg burger is a vegetarian burger made specially for the Indian vegetarian eater, keeping in mind what ingredients is locally available A burger is like a sandwich but, it consists of a patty and some veggies. Most burgers are smeared with a spread to make them juicy and flavourful.
Indian Style Veggie Burger is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Indian Style Veggie Burger is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have indian style veggie burger using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indian Style Veggie Burger:
- Prepare 1 Bun
- Take 2 mashed potato
- Take 1/2 chopped onion
- Take 1/2 chopped tomoto
- Make ready 2 tsp tomato ketchup
- Make ready 2 tsp chili sauce
- Make ready 1 cheese slice
- Get 1/2 tsp red chili powder
- Get 1/2 tsp garam masala
- Get 1/2 tsp cumin powder
- Take 1/2 tsp chaat masala
- Prepare 2 tsp butter
Cook the vegetarian bean burgers following pack instructions. Finely chop the red onion, cucumber, tomato and coriander and mix together in a bowl. A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains.
Steps to make Indian Style Veggie Burger:
- Firstly, mesh 2 boiled potato in a large bowl, removing any large pieces of potato skin if desired, and add salt, chili powder,garam masala, cumin powder, and chaat masala. Mashing all the ingredients together until well mixed and make a patty
- Heat 1 tablespoon olive oil in a large nonstick pan on medium heat.Cook bun until heated through on both sides.
- Pour tomato ketchup and hot sauce on inner side of the bun, then put potato patty on it. Above the patty put cheese slice, chopped onion, chopped tomato. Spread tomato ketchup and hot sauce on the inner side of another bun and place it at the top
- The burger is ready to eat
A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains. Give your burgers some Indian flavor with spices and chiles. Western influence has made its way to India, and hamburgers are no exception. The meat patty has become a popular food in India, combining the American-style burger with traditional Indian spices.
So that is going to wrap it up for this special food indian style veggie burger recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!