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Double chocolate muffins
Double chocolate muffins

Before you jump to Double chocolate muffins recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn’t that tough. It’s about being practical, usually.

We hope you got benefit from reading it, now let’s go back to double chocolate muffins recipe. To cook double chocolate muffins you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Double chocolate muffins:
  1. Prepare 1/4 cup butter softened
  2. Get 1/2 cup white sugar
  3. Take 1/4 cup brown sugar
  4. Provide 1 tsp vanilla extract
  5. Prepare 2 eggs
  6. Get 1/4 tsp salt
  7. Use 1/2 tsp baking soda
  8. Prepare 1 1/2 tsp baking powder
  9. Use 1/4 cup cocoa powder
  10. Prepare 1 1/4 cup flour
  11. Provide 1/2 cup sour cream (or any type of yogurt)
  12. Take 3/4 cup chocolate chips
Steps to make Double chocolate muffins:
  1. Preheat oven to 350°F. Line a muffin pan with 12 greaseproof liners.
  2. In a large bowl or stand mixer, cream together butter and sugars until light and fluffy. Mix in one egg at a time, along with vanilla, salt, baking soda and baking powder. Scrape bowl as needed. Sift cocoa powder directly over bowl, mixing well until fully incorporated. Alternate additions of flour and sour cream until fully combined. Stir in chocolate chips.
  3. Using a large cookie scoop, divide batter between prepare muffin liners. If desired, gently press additional chocolate chips into the top of batter.
  4. Bake for 18-20 minutes or until a toothpick inserted comes out clean or with just a few moist crumbs.

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