Dear Mommy, wish you’re having an incredible day today. Now, we’re going to make a distinctive dish, tuscan shrimp ravioli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really tasty.
Tuscan Shrimp Ravioli is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tuscan Shrimp Ravioli is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tuscan shrimp ravioli using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuscan Shrimp Ravioli:
- Get 1 lb raw shrimp clean & deveined
- Take to taste Salt
- Take Fresh black pepper
- Prepare 10-12 oz fresh spinach
- Prepare 2 oz sundries tomatoes I used 2 romaine and added for garnish your choice
- Prepare 1/4 cup chicken broth
- Get 5 garlic cloves fresh
- Get 1 1/2 cup heavy whipping cream
- Make ready 1 bag cheese ravioli
- Get 2 peppers 1 green 1 red
- Get Extra virgin olive oil
Instructions to make Tuscan Shrimp Ravioli:
- Peel an Devein shrimp
- Peel smash garlic cloves I used a food processor measure out chicken broth an whipping cream set aside
- Cool ravioli according to package 5-7mins I did
- Preheat large pan non stick add 2tbsp of extra virgin olive oil add garlic green peppers an red peppers along with spinach cook spinach until it starts to wilt remove veggies an garlic set aside
- Add 2tbs of olive oil an Shrimp cook until pink an opaque make sure to flip shrimp
- Add the veggies you set aside add broth an whipping cream along in the pan with the shrimp
- Add the cooked ravioli slowly
- Salt an pepper to taste I used a creole season stir carefully in medium heat I like my sauce thick so I cooked it until the texture I like on low but u can cook for additional 3-5 mins medium heat
So that’s going to wrap it up for this exceptional food tuscan shrimp ravioli recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
