Let’s Cooking, it is John, welcome to our cooking learning page. In this special moment, we’re going to make a distinctive dish, steak, onions, and eggs. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look tasty.
Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Steak, Onions, and Eggs instructions Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
Steak, Onions, and Eggs is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Steak, Onions, and Eggs is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak, Onions, and Eggs:
- Make ready Steak
- Prepare leftover bottom round steak see my recipe
- Get beef broth
- Get medium onion
- Prepare seasoned salt
- Take butter
- Take Eggs
- Get large eggs
- Prepare seasoned salt
- Get ground black pepper
- Take butter
- Take water to steam the whites
Spray broiler pan with cooking spray. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
Instructions to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover. When just the white are done remove to a plate. Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. Season steaks with salt and pepper, as desired.
So that’s going to wrap it up for this exceptional food steak, onions, and eggs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
