Dear Mommy, it is me, Dave, welcome to my cooking guide page. In this special moment, I’m gonna show you how to prepare a special dish, steak burritos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
To assemble the burrito, place the warmed tortillas on serving plates and divide the steak between them. Top with salsa and lettuce and fold to enclose the filling. Combine salsa and water in a small saucepan; bring to a boil. Arrange the rice in lines on each wrap, leaving space at the bottom to fold up and enclose the fillings later.
Steak Burritos is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Steak Burritos is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steak burritos using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Steak Burritos:
- Take Eye of Round Steak
- Get onion
- Get gold bell pepper
- Take mushrooms
- Prepare quesadilla seasoning
- Make ready tortillas
- Get Jalepeno Slices
- Prepare shredded mexican cheese
- Make ready Topatios Hot Sauce
- Take taco sauce
Heat oil in a large skillet over medium-high heat. Cut steaks in half; rub with taco seasoning. Top with onion, chiles and vinegar. Heat the oil in a large pan - a casserole is ideal.
Instructions to make Steak Burritos:
- heat skillet and when hot cook the ye of round steaks
- while the steaks are cooking slice all vegetables
- once steak is done. remove to cool, add sliced vegetables to sautee, then when cool slice the steaks
- when vegetables are sauteed add steaks and heat while stirring in the quesadilla seasoning
- once thoroughly combined remove from heat
- heat tortillas in a damp paper towl in microwave on high heat for approx. 20 seconds per tortilla
- once heated make a bed of cheese in bottom of tortilla, layer the steak blend above cheese, spoon taco sauce above this, add any other fillings you prefer, fold like a burrito then flip it over
- while flipped coat top with Topatios Hot Sauce, then add sliced jalepenos also.
- Serve and enjoy
Top with onion, chiles and vinegar. Heat the oil in a large pan - a casserole is ideal. Stir in the sugar and leave for a minute, then splash in the vinegar and pour in the tomatoes. Fold in cilantro, then remove any excess liquid with a paper towel. Add steak to skillet and cook until.
So that is going to wrap this up for this exceptional food steak burritos recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
