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Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)
Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)

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We hope you got insight from reading it, now let’s go back to sopa de mariscos authentic mexican (seafood soup) recipe. You can cook sopa de mariscos authentic mexican (seafood soup) using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Take 1 packages Peeled, shell off shrimp
  2. Use 4 Tilapia Filets
  3. Get 4 Crab legs cut in thirds
  4. Use 1 packages Bacon
  5. Prepare 3 potatoes
  6. Prepare 12 baby carrots
Instructions to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Cook full package of bacon. Set bacon aside and saute carrots in remaining bacon grease on med-high for about 2-4 mins.
  2. fill a large pot with about 3/4 of the pot with water and start a boil on high. add carrots and dice potatoes about 2 inches thick and add to water.
  3. After about 5 mins add in crab legs, tilapia, and shrimp. boil for about 20 mins until potatoes and carrots are tender. Serve and top with previously cooked bacon.

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