Hi there, I wish you are having an incredible day today. In this special moment, I’m gonna show you how to prepare a special dish, mike's crispy chicken fried steak & eggs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really tasty.
Mike's Crispy Chicken Fried Steak & Eggs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mike's Crispy Chicken Fried Steak & Eggs is something which I have loved my whole life.
Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. Mike's Crispy Chicken Fried Steak & Eggs An easy, delicious and comforting anytime Southern comfort dish! Mike's Crispy Chicken Fried Steak & Eggs step by step. Whip eggs and make flour mixture in separate bowls.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's crispy chicken fried steak & eggs using 21 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Crispy Chicken Fried Steak & Eggs:
- Get Meat
- Prepare large Beef Bottom Round Steaks [7"x7"]
- Get Flour Coating
- Take All Purpose Flour
- Make ready Each: Garlic Powder - Onion Powder - Black Pepper - Cayenne Pepper
- Take large Eggs [beaten]
- Get Cooking Oil
- Prepare Canola Oil
- Prepare Bacon Grease
- Take Eggs
- Take large Eggs
- Make ready Canola Oil
- Make ready White Sausage Gravy
- Make ready White Sausage Gravy [your favorite brand]
- Prepare Whole Milk Or Water [depending upon manufacturers directions]
- Make ready Garnishments & Sides
- Take Fresh Or Dried Parsley
- Make ready Cayenne Pepper Or Paprika
- Get Black Ground Pepper
- Make ready Tabasco
- Make ready White Toasted Buttered Bread
Place pressed meat in your flour mixture then lightly pound your meat with mallet again. Heat up Canola Oil and bacon. Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now.
Steps to make Mike's Crispy Chicken Fried Steak & Eggs:
- Whip eggs and make flour mixture in separate bowls.
- Trim beef of outer fat and pound down with a meat mallet or needle press to about 1/4 of an inch thick.
- Place pressed meat in your flour mixture then lightly pound your meat with mallet again.
- Place flour coated meat in fridge for at least 15 minutes.
- Heat up Canola Oil and bacon grease mixture on high.
- Place meat in flour, then egg mixture, then flour, then egg again and flour once more.
- Place one or two [don't overcrowd pan] pieces of meat in the hot frying pan.
- Fry for 3 minutes on each side.
- Place on wire rack and put in a 250° oven until ready for construction.
- Make white sausage gravy as per manufacturers directions. Stir gravy constantly until it's bubbling and thick. Authors Note: You can make your own homemade sausage gravy with your drippings and leftover flour but I was just way too busy and far too lazy.
- Fry eggs to desired preference.
- Place Chicken Fried Steak on a plate, cover with White Sausage Gravy and place eggs atop of gravy.
- Sprinkle top with dried Parsley, Cayenne Pepper Or Paprika.
- Serve with Tabasco.
- You can also take this breakfast dish and turn it into a dinner. Just omit the eggs, add mashed potatoes and green beans on the side.
- Enjoy!
Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now. Fans, friends, and colleagues have been saddened by the lack of activity on the "Mike's Chicken Fried Steak Review" blog. Here is how you cook that. The ingredients and seasoningsu for cooking Mike's Crispy Chicken Fried Steak & Eggs.
So that is going to wrap this up with this exceptional food mike's crispy chicken fried steak & eggs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
