Beef Stew
Beef Stew

Thanks for Comming, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef stew. One of my favorites. This time, I am going to make it a bit unique. This will be really tasty.

Beef Stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Stew is something that I’ve loved my entire life.

This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. With dumplings, mash or even chips, there are loads of easy beef stew recipes to whet your. Return the beef to the pan, then stir through the tomatoes and wine.

To get started with this recipe, we have to prepare a few ingredients. You can cook beef stew using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:
  1. Take Stew
  2. Get Beef Top Round Steak BNLS
  3. Make ready Flour
  4. Take Beef Granules
  5. Get Powdered Garlic
  6. Get Salt
  7. Make ready Pepper
  8. Make ready Beef Broth
  9. Make ready Kitchen Bouquet
  10. Make ready Milk
  11. Make ready Worcestershire Sauce
  12. Make ready Potatoes
  13. Make ready Red Onion
  14. Prepare Baby Carrots

Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper.

Instructions to make Beef Stew:
  1. Place cut up meat in crockpot. No need to brown it first.
  2. Mix flour, pepper, salt, beef granule, and garlic then add to the meat and mix to coat the meat evenly.
  3. Mix kitchen bouquet, worcestershire sauce, beef broth, and milk then add to the crockpot and mix again.
  4. Cut up onions and potatoes, but not the carrots and add all to the crockpot and mix.
  5. Set to low and cook for 7 hours.
  6. Then set to high and cook for 2 more hours.
  7. And enjoy!

Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights! We just got back from Los Angeles.

So that is going to wrap it up with this special food beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!