Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, finnish beef stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really tasty.
Slice the meat thinly against the grain. Sprinkle with salt, pepper and flour, coating the meat evenly. Brown meat in the butter over medium high heat, adding onions shortly after the meat. Add enough water or broth to cover the bottom of the pan, scraping the brownings from the bottom of the pan.
Finnish Beef Stroganoff is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Finnish Beef Stroganoff is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have finnish beef stroganoff using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Finnish Beef Stroganoff:
- Prepare top round steak
- Make ready salt
- Prepare pepper
- Take flour
- Take butter
- Get medium onion sliced
- Prepare Water or beef broth
- Take heavy cream
- Make ready tomato paste or ketchup
- Get prepared hot mustard
- Get dill pickles finely chopped
Heat the light olive oil in a large frying pan over a low-medium heat. Stir in the garlic and cook gently. This is a Finnish home cooked recipe called Lihakastike. It's like beef stroganoff or beef stew.
Instructions to make Finnish Beef Stroganoff:
- Slice the meat thinly against the grain.
- Sprinkle with salt, pepper and flour, coating the meat evenly.
- Brown meat in the butter over medium high heat, adding onions shortly after the meat.
- Add enough water or broth to cover the bottom of the pan, scraping the brownings from the bottom of the pan.
- Cover and simmer for 30 minutes or until the meat is tender. You may need to add a bit more water or broth so that the meat does not stick to the bottom of the pan.
- Just before serving, combine the cream, tomato paste or ketchup, mustard and dill pickles and stir into the meat mixture.
- Serve with broad egg noodles, rice or mashed potatoes.
- Enjoy!
This is a Finnish home cooked recipe called Lihakastike. It's like beef stroganoff or beef stew. My mother-in-law taught me this recipe, and it's a family favorite now. If you have a pressure cooker, you can reduce the cooking time.. The bubbles were a very nice addition Vicki!
So that is going to wrap this up with this special food finnish beef stroganoff recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
