Hey everyone, it is John, welcome to our cooking learning blog. In this special moment, we’re going to make a distinctive dish, grilled corn on the cob. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Here you can find our current best price for corn the cob. Low Prices on Precooked Corn Flour. If you want, you can grill corn with the husks still on: but first, partially shuck the corn (leaving the husks attached at the end) and remove as much of the silks as you can. Some other methods entail soaking the corn in water or salt water, which is truly unnecessary if you're using fresh corn.
Grilled corn on the cob is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Grilled corn on the cob is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have grilled corn on the cob using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled corn on the cob:
- Make ready 1 corn on the cob
- Take 1 dash salt
- Prepare 1/2 medium lime
Peel back the husk from the cob and remove both the husk and silk from the cob. To make a slowly smoked corn on the cob, soak the ears of corn in water for a few hours, then rub them down with olive oil and chopped green onions. Leave the husks intact and smoke the corn for about an hour on the grill. The result is a perfect combination of sweet and smoky flavors.
Instructions to make Grilled corn on the cob:
- Peel some of the corn leafs off leaving a thin layer.
- Add to the grill until it's nice and yellow
- Peel off the remaining leafs rub with lime , sprinkle some salt and enjoy
Leave the husks intact and smoke the corn for about an hour on the grill. The result is a perfect combination of sweet and smoky flavors. We show you how to grill corn on the cob with a garlic paprika butter. For more recipe inspiration head over to http://www.videojug.com. Leave in the water until you're ready to grill them.
So that is going to wrap this up for this special food grilled corn on the cob recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
