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Before you jump to Meatballs with Mint recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is not that tough. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to meatballs with mint recipe. You can cook meatballs with mint using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Meatballs with Mint:
- Prepare 1 pound lean ground beef
- Prepare 3 eggs
- Get 1/4 cup fresh parmesan cheese
- Provide 1/4 cup bread crumbs
- Provide 1/2 tsp salt
- Provide 1/4 cup chopped fresh mint
- Take Oil
Steps to make Meatballs with Mint:
- Mix ground beef with eggs, then add parmesan cheese, bread crumbs, salt and chopped mint. Shape into meatballs.
- Pour oil into frying pan (about 1/4 inch). Heat oil and add meatballs, frying each side on medium high heat until meatballs are golden brown on both sides.
- Enjoy!
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