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Before you jump to White yam with egg sauce recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, generally in the kitchen.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that difficult. Largely, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to white yam with egg sauce recipe. To make white yam with egg sauce you only need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make White yam with egg sauce:
- Provide Yam
- You need Salt
- You need Sugar
- Take 5 medium tomatoes
- Take 2 red bell pp
- Get 3 green pp
- You need 1 big onion
- Get Oil
- You need 3 big eggs
- Prepare 2 scotch bonet
- Provide Seasonings
Instructions to make White yam with egg sauce:
- Feel and cut your yam in to desirable shape and wash them
- Put in a pot add in water sugar and salt then set on fire. Till all cooked.
- In a pan put an oil then chopped onions and greated scotch bonet and red bell pp,stir well
- Then add in chopped tomotoes and green pp. Add in seasonings and stir well
- Then beat eggs and pour it
- Stir well till all done
- Them serve
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