Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted corn and african pear. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted corn and African Pear is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Roasted corn and African Pear is something which I’ve loved my whole life.
Decant the hot water from the cooked corn into a bowl then wash and add the pears into the hot water. Allow the pears to stay in the hot water for few minutes in order to get softened. Bring out pears from hot water and serve warm with the cooked sweet corn. So also is the pear, it can be softened within five minutes in hot water or roasted then the fleshy butter like pulp is ready to eat with its perfect partner corn.
To get started with this recipe, we must prepare a few ingredients. You can cook roasted corn and african pear using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Roasted corn and African Pear:
- Get Cob corn
- Prepare African pear
Roasted corn and pear is one our most enjoyed delicacies in Nigeria especially in the Eastern part of Nigeria. So, in today's video, I shared two ways. Roast Corn and West African Pear. by EthnicMixx ORDER your Nigerian food ingredients online today - UK only.
Steps to make Roasted corn and African Pear:
- Remove back of corn, scrape the back with knife,wash pear with water, set aside.Preheat grill,when hot,put both corn and pear on it,flip sides frequently after some time,depending on the grill,remove the on heat when roasted evenly…enjoy
Roast Corn and West African Pear. by EthnicMixx ORDER your Nigerian food ingredients online today - UK only. Roast Corn and West African Pear. Nigerian roast corn is a BBQ styled grilled corn with side African pear. Roasted corn is a popular outdoor snack in many parts of Nigeria.
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