Hello everybody, it’s Jim, welcome to our recipe website. Today, I’m gonna show you how to make a special dish, cheesey bhaji pav. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesey Bhaji Pav is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cheesey Bhaji Pav is something which I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can cook cheesey bhaji pav using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesey Bhaji Pav:
- Get 1/4 cup Cheese
- Prepare 6 nos Pav
- Take 1/2 cup Ready Bhaji
- Get 1/4 cup Butter
- Prepare 3 tbsp Oregano
You will love this tasty dish for sure. Cheese Pav Bhaji Cheese Pav Bhaji Recipe is a simple yet very tasty Pav Bhaji Recipe, flavored and topped with lot of cheese. Boiled vegetables are cooked in tomato based puree and flavored with good amount of pav bhaji masala and Parmesan cheese. Cheese Pav Bhaji is my favorite among all other pav bhajis.
Steps to make Cheesey Bhaji Pav:
- Cut pav in center with the help of cookie cutter. Apply butter.
- Now fill cheese in it.
- Now will bhaji, and sprinkle oregano.
- Again put cheese on it. Keep in microwave for 4 min.
- Tasty cheese bhaji pav is ready to eat.
Boiled vegetables are cooked in tomato based puree and flavored with good amount of pav bhaji masala and Parmesan cheese. Cheese Pav Bhaji is my favorite among all other pav bhajis. Serve warm with piping cheesy pav bhaji. Add love to make this cheese pav bhaji taste 'Yummy'. Serving Suggestion: In a bowl, add cheesy pav bhaji and garnish with sliced onions, cheese slice and minced coriander leaves.
So that’s going to wrap this up with this special food cheesey bhaji pav recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
