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Before you jump to Egg shell calcium powder recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably easy to live green, of course. It’s about being sensible, more often than not.
We hope you got insight from reading it, now let’s go back to egg shell calcium powder recipe. To cook egg shell calcium powder you need 1 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Egg shell calcium powder:
- Provide 1-2 dozen egg shells no white or yoke preferably organic
Instructions to make Egg shell calcium powder:
- Pre heat oven to 200 degrees
- Rinse egg shells with water and place in a of pot full of water and boil for 10 minutes. Skimming off most of the white foam. Then strain and cool so you can touch them.
- Place egg shells on a cookie sheet and bake for about 20 minutes or till they are really crispy.
- Place egg shells in a clean coffee grinder or use a magic bullet and blend till its a powder.
- Store in a container with a lid at room temperature for up to 2 months.
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