Let’s Cooking, wish you are having an amazing day today. Now, I’m gonna show you how to make a special dish, fresh plin ravioli. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fresh Plin Ravioli is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fresh Plin Ravioli is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have fresh plin ravioli using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Plin Ravioli:
- Make ready 1 Pasta dough (Wonton skins)
- Prepare Filling
- Prepare 1 Potato Salad (or mashed potatoes)
- Take 1 tbsp Olive oil
- Prepare Sauce
- Make ready 1 ＊Tomato (1/2 can of tomatoes)
- Prepare 1 tbsp ＊Olive oil
- Prepare 1 clove ＊Garlic (grated)
- Make ready 1 dash ＊Oregano, Basil
- Take 1 dash ＊Salt, Pepper, Nutmeg
- Make ready 1 Parmesan cheese
Steps to make Fresh Plin Ravioli:
- [Sauce] Peel the skin off the tomato and cut into chunks. Combine the ＊ ingredients and microwave for 1 minute. Smash the tomatoes with a fork and it's done. You'll add the cheese right before eating.
- [Filling] Remove the watery vegetables from the potato salad. Add the oil and then blend together with a blender to finish. - - https://cookpad.com/us/recipes/146681-potato-salad-with-hearts
- [Ravioli] Prepare the pasta dough. To learn how to make fresh pasta and various sauces, check out. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
- Spread out the pasta dough (I kneaded matcha paste into the dough).
- Cut the edges so they're straight and then top with the filling.
- Cover the filling with the dough and tightly close any crevices.
- Cut the dough on the other side, leaving some extra attached.
- Fold under the edge nearest you and then cut both sides.
- The ravioli is finished. The sauce will seep into the pockets.
- Boil in a large amount of salted water.
- Coat the pasta with the sauce, sprinkle with cheese, and enjoy.
- Here's the cross-section. This chewy pasta filled with flavorful and moist mashed potatoes is delicious.
So that’s going to wrap it up with this exceptional food fresh plin ravioli recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
