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Before you jump to Hamburger casserol recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your cooking area more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
The kitchen alone offers you many small ways by which energy and money can be saved. It is quite straightforward to live green, after all. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let’s go back to hamburger casserol recipe. To cook hamburger casserol you need 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Hamburger casserol:
- Use 1 cup Diced onion
- Prepare 1 cup Grated cheese
- Provide 1 cup Frozen vegis
- Use 1 cup Sliced mushrooms
- Prepare 1 can Croisants
- Prepare 1 Lemon pepper to season
- You need 1 can Mushroom soup
- You need 1 lb Ground beef
Instructions to make Hamburger casserol:
- Preheat oven to 350
- Cook hamburger and onion until done
- Add vegitables, soup and mushrooms and cook until heated
- Pour into 1qt casserol dish or 8 inch baking pan and top with cheese
- Place croissant triangles on top
- Bake for 20 minutes or until croissant crust is completely done
- ENJOY
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