Cream of Mushroom Chicken Pot Pie
Cream of Mushroom Chicken Pot Pie

Thanks for Comming, it is me, Dave, welcome to my cooking guide website. In this special moment, I will show you a way to prepare a special dish, cream of mushroom chicken pot pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look tasty.

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Cream of Mushroom Chicken Pot Pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Cream of Mushroom Chicken Pot Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
  1. Prepare 1-2 lbs chicken breast
  2. Prepare 1 can cream of mushroom soup
  3. Make ready 1 bag frozen vegetable soup mix
  4. Make ready 1/2 packet lipton onion soup mix
  5. Make ready 1 cup milk
  6. Prepare 2 pie crusts

Add the tarragon and wine then increase heat and boil until reduced by. When the chicken is about halfway cooked, slice the mushrooms and add to the chicken. You'll most probably have a lot of water come out of the mushrooms so whack up the heat until this burns off. Add salt and pepper to the chicken and mushroom mixture.

Steps to make Cream of Mushroom Chicken Pot Pie:
  1. Cook chicken and chop into cubes, microwave vegetable mix until cooked.
  2. Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
  3. Bake at 425°F until golden brown.

You'll most probably have a lot of water come out of the mushrooms so whack up the heat until this burns off. Add salt and pepper to the chicken and mushroom mixture. Mix everything until it's well combined, then sprinkle in the pepper. Once cooked add this to the pre-cooked chicken to drain liquids and cool. Add a handful of frozen petit pois for sweetness and colour.

So that is going to wrap it up for this special food cream of mushroom chicken pot pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!