Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken and mushroom casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Cheesy chicken and mushroom casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cheesy chicken and mushroom casserole is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy chicken and mushroom casserole:
- Take 1 lb chicken breasts
- Make ready 1 box any shape pasta (I used penne)
- Prepare 8 ounces sour cream
- Make ready 1 can Campbell’s cream of chicken soup
- Make ready 1 can Campbell’s cream of mushroom soup
- Get 2 cups diced mushrooms. (I used baby portobello mushrooms)
- Make ready 1 cup shredded Colby jack cheese
- Take 1/4 cup grated Parmesan cheese
- Make ready Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder
Cook noodles until almost done and drain. Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Add chicken broth and bring to a boil while scraping the "good stuff" off of the bottom of the saucepan, letting it add to the flavor. Cook until thickened to your liking; drizzle over chicken.
Instructions to make Cheesy chicken and mushroom casserole:
- Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
- In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
- Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.
Add chicken broth and bring to a boil while scraping the "good stuff" off of the bottom of the saucepan, letting it add to the flavor. Cook until thickened to your liking; drizzle over chicken. Once hot, add chicken thighs to the hot oil. Cook on both sides till golden. Season chicken with paprika, garlic powder, and Italian seasoning and heat the remaining butter and oil in the skillet.
So that is going to wrap this up with this exceptional food cheesy chicken and mushroom casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
